sea creatures

calamares
ceviche of Spanish mackerel
deep-fried mackerel nuggets
escabeche
fish cakes
gravlax
gingered lobsters
"halabos " steam-blanched seafood, with lemongrass
oyster ceviche, kinilaw na talaba
seafood soup with fish maw
squid in shrimp sauce
tempura
salmon teriyaki
silver mullet in vinegar stew:"paksiw na banak"
steamed shrimp with garlic over bean sprouts
taramosalata
tod man, Thai shrimp and fish cakes
tuna and cannelini bean salad